Classic Dinner Rolls – made in less than 1 hour!

Very fast recipe Great results

 http://www.thechunkychef.com/classic-dinner-rolls-made-in-less-than-1-hour/





Ingredients

    1 cup + 2 Tbsp warm water
    1/3 cup vegetable oil 70 gr
    1/4 cup sugar   50 gr
    2 Tbsp dry active yeast this is between 2 and 3 packets
    1 1/2 tsp salt
    1 egg
    3 1/2 cup bread flour (all purpose works as well for a heavier, denser roll)  490 gr




http://dessertfirstgirl.com/baking-conversions

http://www.thechunkychef.com/classic-dinner-rolls-made-in-less-than-1-hour/



Instructions

    In your mixer bowl combine the water, oil, yeast, and sugar and allow it to rest for 15 minutes.

    Using your dough hook attachment, slowly mix in the salt, egg and flour.

    Knead with hook until will incorporated and dough is soft and smooth (about 2-3 minutes)

    Preheat oven to 400 degrees F 205 Centigrade.

    Form dough into a round, cut in half, and cut each half into 6 pieces... giving you 12 pieces. Shape into 12 balls and then place in a greased 13x9 pan and allow to rest for 10 minutes.

    Bake in oven for 12-15 minutes, until golden brown. Brush baked rolls with melted butter if desired.